Smith Tea No.8 Mao Feng Shui Green Tea
Sweet Potato | Butter | Daffodil
This spring harvested Mao Feng green tea from Zhejiang China has a slightly sweet, vegetative taste and aroma with a lingering fresh aftertaste. Carefully picked at high elevation, it is exceptionally rich in antioxidants for greater feng shui enhancement.
For best flavor, bring spring or freshly drawn filtered water to 190 degrees. Steep three minutes. Arrange tea pot and cup as desired for deeper enjoyment.