Smith Tea

Smith Tea No.1851 Portland Breakfast Black Tea Blend


Malt | Leather | Peat


Big, strong and assertive, with notes of malt, leather, spice, and a touch of peat. Not quite as astringent as other breakfast teas. Just rich, dark and perfect for a rainy Portland morning.


For best flavour, bring spring or freshly drawn filtered water to a boil (212 degrees). Steep five minutes. Indulge in a decadent donut. 

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