Smith Tea No.55 Lord Bergamot Earl Grey Black Tea
Malt | Honey | Citrus
A flavour somewhat superior to traditional Earl Grey. Fragrant Ceylon Dimbula and Uva are artfully combined with select teas from India's Assam valley, then scented with the flavour of bergamot from the realm of Reggio Calabria, Italy
For best flavour, bring spring or freshly drawn filtered water to a boil (212 degrees). Steep five minutes. If possible, play a little opera softly in the background.