Smith Tea No.33 Masala Chai Spiced Black Tea Blend
Ginger | Cinnamon | Cardamom
In India, chai means sweetly spiced tea served with foamed milk. Ours combines second flush Assam teas with pungent ginger root, cassia, black pepper, cloves, and cardamom to create a rich and spicy brew worthy of any chai wallah.
For best flavor, bring spring or freshly drawn filtered water to a boil (212 degrees). Steep five minutes. Savor your new status as a wallah.